Association Between Dietary Quality and Serum Cystatin C in Kidney Transplant Recipients Based on Chinese Diet Balance Index 2016 (DBI-16)

28 February 2023: Original Paper

Hailing Zhang ^12AE* , Ke Shi ^3AE* , Li Yuan ^14CD , Xiaohong Guan ^15BC , Haihui Yin ^16D , Wenjing Zhao ^3F , Xinyi Zhou ^1B , Aiqin Chu ^1A*

DOI: 10.12659/AOT.939149

Ann Transplant 2023; 28:e939149

Table 2 Scores for the DBI-16 components and the percentages of participants with each score in the 2 groups.

Components	Score range	Groups*	Score
Components	Score range	Groups*	(−12)-(−11)	(−10)-(−9)	(−8)-(−7)	(−6)-(−5)	(−4)-(−3)	(−2)-(−1)	0	(1)-(2)	(3)-(4)	(5)-(6)	(7)-(8)	(9)-(10)	(11)-(12)
Cereals	(−12)-(12)	Normal							2.27	2.27	2.27	4.55		11.36	77.27
Cereals		Abnormal					0.58	0.58		0.58	1.75	1.75	2.34	5.26	87.13
Vegetables	(−6)-(0)	Normal				2.27	27.27	25.00	45.45
Vegetables		Abnormal				4.09	16.37	23.39	56.14
Fruits	(−6)-(0)	Normal				4.55	18.18	25.00	52.27
Fruits		Abnormal				15.20	22.22	18.71	43.86
Dairy	(−6)-(0)	Normal				25.00	38.64	27.27	9.09
Dairy		Abnormal				50.29	20.47	22.81	6.43
Soybeans	(−6)-(0)	Normal				34.09	31.82	18.18	15.91
Soybeans		Abnormal				43.27	23.39	7.02	26.32
Meat	(−4)-(4)	Normal					2.27	13.64	15.91	15.91	52.27
Meat		Abnormal					8.77	25.15	14.04	18.71	33.33
Fish	(−4)-(0)	Normal					36.36	27.27	36.36
Fish		Abnormal					39.77	30.99	29.24
Eggs	(−4)-(4)	Normal					9.09	20.45	15.91	15.91	38.64
Eggs		Abnormal					16.37	19.88	24.56	12.87	26.32
Oil	(0)-(4)	Normal							45.45	31.82	11.36	11.36
Oil		Abnormal							50.29	18.13	15.79	15.79
Alcohol	(0)-(4)	Normal							100
Alcohol		Abnormal							100
Salts	(0)-(4)	Normal							68.18	29.55	2.27
Salts		Abnormal							68.42	28.65	2.92
Varied diet	(−12)-(0)	Normal			4.55	2.27	38.64	47.73	6.82
Varied diet		Abnormal		0.58	5.85	16.96	44.44	29.82	2.34
^* Representative is the serum Cys normal group versus the serum Cys abnormal group.